Serves: 2 person
Ingredients:
- 300g mince meat
- 1 cup cream of chicken soup
- cheese (to your liking)
- potato gems or harsh brown
- a pinch pepper
- Heat the oven 180 deg C
- Stir fry mince meat with a little oil and pepper until it is almost cooked
- Put it on baking dish and add cream of chicken soup
- Next add a layer of cheese
- Lastly add the potato gems on top. Arrange it nicely
- Bake for about 40-45min until potato gems start to brown.
